Wet-processed and 
        dried on patio table 
       beds, this Kathunguri 
        Farm offering high-
      lights great acidity and 
      a clean, light mouthfeel
           
 
     Kenyan coffee is known for its bright fruity taste and intense aroma. This Mt. Kenyan foothills grown coffee does not dissapoint. This coffee scores a top grade of AA which is made up of the largest beans with the most complex flavour profile. A full body with rich tones rounds out this taste.